B's All Day Breakfast

What is “Silog” Breakfast?

"Si-log" breakfast is a Filipino culinary concept that combines the words "Sinangag" (garlic fried rice) and "Itlog" (egg). Together, they form the term "Si-log," which refers to a popular and hearty Filipino breakfast dish. In a Si-log meal, you typically have a protein component, such as Tapa (marinated beef), Longganisa (Filipino sausage), Bangus (milkfish), or Tocino (sweet cured pork), served alongside Sinangag (garlic fried rice) and Itlog (egg), usually cooked sunny-side-up or according to your preference.

The beauty of Si-log breakfast lies in its simplicity, versatility, and the delightful combination of savory and flavorful elements. It's a beloved comfort food in Filipino cuisine and is often enjoyed throughout the day, not just during breakfast hours.

The "Si-log" combinations have become a staple in Filipino breakfast cuisine and are beloved for their delicious and satisfying flavors. It's a quick and hearty meal that offers a taste of both sweet and savory elements, providing a comforting start to the day.